The Hargrove process team works with our food and beverage clients on raw ingredient handling (receiving, storage, transfer), conveying, wet and dry ingredient mixing, heating, coating, drying, refrigeration, and warehousing to ensure the “right” processes are in place for safety, value, and clean processes. Whether we’re performing single point of failure analysis, implementing controls, or designing a new full-service facility, Hargrove is here to help.
“Our clients are breaking barriers of innovation and chemistry in the biofuels, nutrition, and agricultural sustainability - and Hargrove is honored to help.”
Complete the form and let’s start working on your project.
We invest in the success of our own.Careers